Shop Commercial Kitchen Equipment by Venue
Every kitchen is built around what it serves. A pizzeria and a juice bar can sit on the same street and share almost no equipment. These pages group our range by the kind of business buying it, so you can see the ovens, refrigeration and preparation gear that actually belong in your fitout rather than working through a catalogue of everything we stock.
Shop shop by venue by category
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Shopping Options - Category Pizza Shops Remove This Item
DSA500RP Prismafood Pizza Dough Roller
Special Price $2,786.30 Regular Price $3,278.00 SAVE $491.70 SAVE $447.00
Prismafood Pizza Dough Roller - DSA420RP
Special Price $2,356.20 Regular Price $2,772.00 SAVE $415.80 SAVE $378.00
Prismafood Automatic Pizza Dough Rounder - AR300P
Special Price $8,966.65 Regular Price $10,549.00 SAVE $1,582.35 SAVE $1,438.50
BakerMax Black Panther Electric Pizza Deck Oven - EP-1-1-SDE
Special Price $1,481.04 Regular Price $2,178.00 SAVE $696.96 SAVE $633.60
BakerMax Black Panther Electric Pizza Deck Oven - EP-1-SDE
Special Price $2,408.56 Regular Price $3,542.00 SAVE $1,133.44 SAVE $1,030.40
BakerMax Black Panther Electric Pizza Deck Oven - EP-2-1E
Special Price $1,361.36 Regular Price $2,002.00 SAVE $640.64 SAVE $582.40
BakerMax Black Electric Panther Pizza Deck Oven - EP-2E
Special Price $2,378.64 Regular Price $3,498.00 SAVE $1,119.36 SAVE $1,017.60
BakerMax Compact Countertop Single Deck Electric Pizza Oven - EP-1T
Special Price $665.72 Regular Price $979.00 SAVE $313.28 SAVE $284.80
BakerMax Compact Countertop Double Deck Electric Pizza Oven - EP-2T
Special Price $815.32 Regular Price $1,199.00 SAVE $383.68 SAVE $348.80
BakerMax Compact Countertop Double Deck Electric Pizza Oven EP-2T/15
Special Price $815.32 Regular Price $1,199.00 SAVE $383.68 SAVE $348.80
BakerMax Electric Conveyor Pizza Ovens - HX-14EP
Special Price $1,580.15 Regular Price $1,859.00 SAVE $278.85 SAVE $253.50
4029300 Carlisle Pizza Oven Brush with Scraper Bristle Length: 32mm Scraper Width 89mm
Special Price $48.42 Regular Price $63.80 SAVE $15.38 SAVE $13.98
More about this equipment
Choosing equipment for your venue
Venue pages are a starting point, not a specification. Two charcoal chicken shops of the same size can need very different exhaust capacity, and a café doing 200 covers a day needs a different machine from one doing 40. Use these pages to shortlist, then talk to us about throughput, gas or electrical supply, and the space you have to work with.
ProChef supplies commercial kitchens across Australia from our Sydney base, and we can take a venue from equipment list through to a full kitchen design and fitout.
Speak to a commercial kitchen specialist
Not sure which of these 120 products suits your site? Tell us your venue, throughput and available services, and we will put together a specification and a quote.