Zanolli Demetra Pane 35 Fork Dough Mixer | 2 Speed | 52 litre Capacity

The Zanolli Demetra Pane 35 is expertly designed for kneading dough that requires optimal oxygenation. With a kneading capacity of 35 kg and a generous 52-liter bowl, this mixer is a reliable choice for bakeries and pizzerias dedicated to producing high-quality dough. Its unique fork rotation mechanism, which runs on ball bearings, infuses the dough with oxygen while allowing ingredients to blend evenly without heating, enhancing the dough's elasticity and softness���key factors for achieving the perfect crust.

Powered by a three-phase motor, the Demetra Pane 35 operates at two speeds and is specifically engineered for bakeries and higher-volume applications. It features a timer for precise kneading and can handle stiff dough with a minimum water quantity of 55%. The fork, lid, and bowl are made of stainless steel, ensuring durability and ease of cleaning.

Additionally, the Demetra Pane 35 features a heavy-duty thick stainless-steel fork spiral tool that withstands even the most strenuous forces, while the heavy-gauge stainless-steel bowl effectively absorbs kneading shocks. The heavy-duty painted steel chassis and welded structure further enhance the mixer���s durability, allowing it to excel in handling tough dough mixes.

This model comes as an integrated floor unit with wheels, making it easy to move around the kitchen. Its ergonomic design promotes comfortable operation, enabling users to mix dough efficiently without strain. The simultaneous and opposite rotation of the fork and bowl helps pick up the mixture effectively, contributing to thorough blending.

The Zanolli Demetra Pane 35 is a dependable tool for bakeries and pizzerias focused on high-quality dough preparation. Its advanced fork rotation mechanism, sturdy construction, and user-friendly design make it an essential asset for any baking environment.

• The Zanolli Demetra Pane 35 Fork Mixer has a 52-liter capacity, efficiently mixing up to 35 kg of dough. It's designed for bakeries and high-volume applications, ensuring consistent and reliable dough preparation.
• Unique fork rotation mechanism infuses the dough with oxygen, enhancing elasticity and softness for the perfect pizza crust.
• Simultaneous and opposite rotation of the fork and bowl effectively picks up the mixture for thorough blending.
• The fork runs on ball bearings, allowing for even blending of ingredients without heating the dough.
• Fork, lid, and bowl are made of stainless steel for durability and easy cleaning.
• Features a thick stainless-steel fork spiral that withstands strenuous forces, making it ideal for tough dough mixes.
• The heavy-gauge stainless-steel bowl effectively absorbs kneading shocks, ensuring consistent performance.
• Heavy-duty steel chassis and welded structure enhances the mixer���s overall durability.
• Equipped with a timer for precise kneading, ensuring consistency in dough preparation.
• Powered by a strong three-phase motor, the mixer operates at two speeds, simplifying the mixing process while maintaining effective dough kneading.
• Designed to knead stiff dough with a minimum water quantity of 55%.
• Bench model with a compact footprint, ideal for kitchens with limited space.
• Designed for comfortable use, allowing efficient mixing without straining the operator.

Model

Demetra Pane 35

Voltage

415 Volts

Watts

2kW

Plug Supplied

No

Motor Speeds

2 speed

Finished Dough Capacity

35kg

Bowl Capacity

52L

Bowl Dimensions

�� 570x220mm

Minimum Hydration

55%

Width (mm)

650

Depth (mm)

1100

Height (mm)

1350

Warranty

2 years parts and labour