Charcoal Chicken Shop Equipment
A charcoal chicken shop runs hot and hard. This range brings together the equipment that carries the trade — radiant and lava rock chargrills, rotisseries, single and twin-pan deep fryers for chips, bain maries and heated displays for the hot cabinet, and refrigerated salad prep benches for the salad and sauce line.
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Shopping Options - Depth 600 – 899mm Remove This Item
Icarus Electric Chargrill - 600 X 730 X 780mm
Special Price $15,517.04 Regular Price $20,152.00 SAVE $4,634.96 SAVE $4,213.60
Icarus Electric Chargrill - 1200 x 730 X 780mm
Special Price $27,527.50 Regular Price $35,750.00 SAVE $8,222.50 SAVE $7,475.00
Icarus Electric Chargrill - 900 X 730 X 780mm pro
Special Price $20,971.72 Regular Price $27,236.00 SAVE $6,264.28 SAVE $5,694.80
Icarus Electric Chargrill - 900 X 730 X 780mm
Special Price $24,520.65 Regular Price $31,845.00 SAVE $7,324.35 SAVE $6,658.50
Induc IEC2-6-700 Electric Chargrill
Special Price $3,928.57 Regular Price $5,494.50 SAVE $1,565.93 SAVE $1,423.57
Blue Seal Evolution Series G593-B - 450mm Gas Chargrill - Bench Model
Special Price $4,446.09 Regular Price $6,218.30 SAVE $1,772.21 SAVE $1,611.10
Blue Seal Evolution Series G593-LS - 450mm Gas Chargrill - Leg Stand
Special Price $4,983.26 Regular Price $6,969.60 SAVE $1,986.34 SAVE $1,805.76
Blue Seal Evolution Series G594-B - 600mm Gas Chargrill Bench Model
Special Price $5,717.86 Regular Price $7,997.00 SAVE $2,279.15 SAVE $2,071.95
Blue Seal Evolution Series G594-LS - 600mm Gas Chargrill Leg Stand
Special Price $6,011.23 Regular Price $8,407.30 SAVE $2,396.08 SAVE $2,178.25
Blue Seal Evolution Series G596-B - 900mm Gas Chargrill Bench Model
Special Price $6,601.88 Regular Price $9,233.40 SAVE $2,631.52 SAVE $2,392.29
Blue Seal Evolution Series G596-LS - 900mm Gas Chargrill Leg Stand
Special Price $6,832.33 Regular Price $9,555.70 SAVE $2,723.37 SAVE $2,475.79
Blue Seal Evolution Series G598-B - 1200mm Gas Chargrill Bench Model
Special Price $8,252.75 Regular Price $11,542.30 SAVE $3,289.55 SAVE $2,990.50
More about this equipment
Sizing the cook line
Chargrill width is your real capacity limit, so measure it against peak covers rather than average trade. Radiant grills give you cleaner, more controllable heat; lava rock delivers the smoke and char that customers associate with the style. Plenty of shops run both.
Do not treat extraction as an afterthought. Charcoal and high-fat cooking put a serious load on a canopy, and undersized exhaust is the most common reason a fitout fails council inspection.
Related ranges: Char Grills & Broilers, Deep Fryers, Bain Maries and Commercial Exhaust Hoods.
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