Shop Commercial Kitchen Equipment by Venue
Every kitchen is built around what it serves. A pizzeria and a juice bar can sit on the same street and share almost no equipment. These pages group our range by the kind of business buying it, so you can see the ovens, refrigeration and preparation gear that actually belong in your fitout rather than working through a catalogue of everything we stock.
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Shopping Options - Depth 600 – 899mm Remove This Item
- Height 600 – 899mm Remove This Item
Waldorf Bold CHB8120G-B - 1200mm Gas Chargrill - Bench Model
Special Price $9,268.91 Regular Price $12,963.50 SAVE $3,694.59 SAVE $3,358.72
Waldorf Bold CHB8450G-B - 450mm Gas Chargrill - Bench Model
Special Price $4,976.19 Regular Price $6,959.70 SAVE $1,983.51 SAVE $1,803.19
Waldorf Bold CHB8600G-B - 600mm Gas Chargrill - Bench Model
Special Price $6,446.15 Regular Price $9,015.60 SAVE $2,569.45 SAVE $2,335.86
Waldorf Bold CHB8900G-B - 900mm Gas Chargrill - Bench Model
Special Price $7,427.71 Regular Price $10,388.40 SAVE $2,960.69 SAVE $2,691.54
Waldorf 800 Series CHL8450G-B - 450mm Gas Chargrill Low Back Version - Bench Model
Special Price $4,663.16 Regular Price $6,521.90 SAVE $1,858.74 SAVE $1,689.76
Waldorf Bold CHLB8450G-B - 450mm Gas Chargrill Low Back Version - Bench Model
Special Price $4,976.19 Regular Price $6,959.70 SAVE $1,983.51 SAVE $1,803.19
B&S BLACK NC-6 Noodle Cooker 6 Baskets
Special Price $5,289.90 Regular Price $7,667.00 SAVE $2,377.10 SAVE $2,161.00
B&S BLACK NC-CF Noodle Cooker with Cheung Fun insert
Special Price $5,771.70 Regular Price $8,365.50 SAVE $2,593.80 SAVE $2,358.00
Thermoplan BW4 COMPACT CTM2PRL Super-Automatic Espresso Machine
Special Price $24,208.47 Regular Price $33,858.00 SAVE $9,649.53 SAVE $8,772.30
Thermoplan BW4 COMPETIZIONE Super-Automatic Espresso Machine
Special Price $34,700.38 Regular Price $48,532.00 SAVE $13,831.62 SAVE $12,574.20
Thermoplan BW4 CTM & CTMRL (TWINTOWER) Super-Automatic Espresso Machine
Special Price $61,842.50 Regular Price $86,493.00 SAVE $24,650.51 SAVE $22,409.55
More about this equipment
Choosing equipment for your venue
Venue pages are a starting point, not a specification. Two charcoal chicken shops of the same size can need very different exhaust capacity, and a café doing 200 covers a day needs a different machine from one doing 40. Use these pages to shortlist, then talk to us about throughput, gas or electrical supply, and the space you have to work with.
ProChef supplies commercial kitchens across Australia from our Sydney base, and we can take a venue from equipment list through to a full kitchen design and fitout.
Speak to a commercial kitchen specialist
Not sure which of these 70 products suits your site? Tell us your venue, throughput and available services, and we will put together a specification and a quote.