Shop Commercial Kitchen Equipment by Venue
Every kitchen is built around what it serves. A pizzeria and a juice bar can sit on the same street and share almost no equipment. These pages group our range by the kind of business buying it, so you can see the ovens, refrigeration and preparation gear that actually belong in your fitout rather than working through a catalogue of everything we stock.
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Shopping Options - Category Charcoal Chicken Shops Remove This Item
Anets Platinum Series Gas Fryer with Computer Control AGP75C
Special Price $13,794.00 Regular Price $16,720.00 SAVE $2,926.00 SAVE $2,660.00
Anets Platinum Series Split Pot Gas Fryer with Computer Control AGP55TC
Special Price $15,926.63 Regular Price $19,305.00 SAVE $3,378.38 SAVE $3,071.25
Anets Platinum Series Split Pot Gas Fryer with Digital Control AGP55TD
Special Price $15,926.63 Regular Price $19,305.00 SAVE $3,378.38 SAVE $3,071.25
Pitco SG14S Millivolt Gas Fryer
Special Price $4,593.16 Regular Price $6,424.00 SAVE $1,830.84 SAVE $1,664.40
Pitco EP14-F/FD Cold Zone Electric Fryer
Special Price $14,495.20 Regular Price $20,273.00 SAVE $5,777.81 SAVE $5,252.55
Pitco EP14-S/FD Cold Zone Electric Fryer, split tank
Special Price $16,783.91 Regular Price $23,474.00 SAVE $6,690.09 SAVE $6,081.90
Pitco EP14-FF-2/FD Cold Zone Electric Fryer
Special Price $23,355.11 Regular Price $32,664.50 SAVE $9,309.39 SAVE $8,463.08
Waldorf 800 Series CS8450E - 450mm Electric Chip Scuttle
Special Price $1,942.66 Regular Price $2,717.00 SAVE $774.35 SAVE $703.95
Waldorf 800 Series FN8120G - 450mm Single Pan Gas Fryer
Special Price $5,311.24 Regular Price $7,428.30 SAVE $2,117.06 SAVE $1,924.60
Waldorf 800 Series FN8120GE - 450mm Single Pan Gas Fryer
Special Price $7,691.19 Regular Price $10,756.90 SAVE $3,065.71 SAVE $2,787.01
Waldorf 800 Series FN8127E - 450mm Single Pan Electric Fryer
Special Price $7,282.99 Regular Price $10,186.00 SAVE $2,903.01 SAVE $2,639.10
Waldorf 800 Series FN8127EE - 450mm Single Pan Electric Fryer
Special Price $9,101.38 Regular Price $12,729.20 SAVE $3,627.82 SAVE $3,298.02
More about this equipment
Choosing equipment for your venue
Venue pages are a starting point, not a specification. Two charcoal chicken shops of the same size can need very different exhaust capacity, and a café doing 200 covers a day needs a different machine from one doing 40. Use these pages to shortlist, then talk to us about throughput, gas or electrical supply, and the space you have to work with.
ProChef supplies commercial kitchens across Australia from our Sydney base, and we can take a venue from equipment list through to a full kitchen design and fitout.
Speak to a commercial kitchen specialist
Not sure which of these 300 products suits your site? Tell us your venue, throughput and available services, and we will put together a specification and a quote.